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Surfactant, Emulsion Stabilising, Emulsifying, Binding, Hydrating, Thickener
This is a texture enhancer that can make formulations feel more gel-like as well as stabilize oil-water mixtures. It is a natural ingredient that is made up of sugar molecules.
69 User Reactions
This month, 53 users found out Xanthan Gum caused a negative reaction
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